Dirty Soda Guide

Use the smallest compliant canopy setup to prove demand before buying a mobile unit, since there's no cooking involved — no hood, no grease, no fire suppression. Count the actual bookable events in your area before believing the model transfers at the same volume as a larger market, since the calendar is often thinner than it looks. Build ten drinks, total every ingredient and package, and calculate the real cost per drink rather than guessing at margin. Track organizer repeat bookings as more important than any single crowded event, and use the startup, budget, and pricing templates plus the event agreement, invoice, booking tracker, and safety page for every event.